
Protein PackedGluten Free
- Beefy
- Savory
Holy Jerky presents The Crispy Cow
Four cuts. Seventeen flavors. Kosher meat chips, from classic pastrami to brisket and ribeye.

Choose a cut to see its flavors, or browse the full lineup below.

















Thin slices of beef with a crisp bite. Pastrami brings seasoned deli character. 1st cut brisket uses the flat, while Lean & Marbled Brisket combines first and second cuts. Ribeye has its own rich beef flavor and appearance.
Every 2 oz bag contains 30+ grams of protein. Sea Salt brisket and ribeye recipes use beef and sea salt; Pepper Crusted adds black pepper. Other flavors use their own seasoning blends.
They are thin slices of real beef with a crisp, chip-like bite. Unlike chewy jerky, they are made for crunch. Every 2 oz bag delivers 30+ grams of protein. Choose among four cuts and recipes ranging from beef and sea salt to seasoned flavors.
Pastrami starts with seasoned, brined pastrami. 1st Cut Brisket uses the flat. Lean & Marbled Brisket mixes first and second cut brisket. Ribeye uses ribeye beef. Each cut has its own texture, appearance and flavor.
Every 2 oz bag contains 30+ grams of protein.
Ingredients depend on the cut and flavor. Sea Salt brisket and ribeye options use beef and sea salt. Pepper Crusted adds black pepper. Pastrami and other seasoned flavors have their own recipes. Ingredient highlights are shown in each product; check individual product information for complete ingredients and allergens.
Sweet Dijon, Teriyaki and Smokey BBQ use seasonings containing sugar. Pastrami sugar-free status is not confirmed.
Teriyaki contains sesame. Ingredients and allergens can vary by flavor, so check individual product information before choosing.
Yes. All 17 flavors of The Crispy Cow Meat Chips are gluten-free.
Yes. The Crispy Cow Meat Chips are kosher certified by the OU and Vaad of the 5 Towns.